Vernier, Uzwil, and Zurich (Switzerland), June 28, 2022 – The next milestone of The Cultured Hub located in The Valley in Kemptthal near Zurich is complete. The joint venture was agreed by Swiss companies Givaudan, Bühler, and Migros in 2021 with the aim of supporting and accelerating the large-scale development of fermentation and cultivated food products. Cultured meat offers slaughter-free meat with a significantly reduced climate and land use footprint.